Non Veg Uttappam Or Dosa

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, Non Veg Uttappam or Dosa. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Non Veg Uttappam or Dosa is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Non Veg Uttappam or Dosa is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Non Veg Uttappam or Dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Non Veg Uttappam or Dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Non Veg Uttappam or Dosa is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Non Veg Uttappam or Dosa estimated approx 35-40 minutes.

To begin with this recipe, we must prepare a few ingredients. You can cook Non Veg Uttappam or Dosa using 15 ingredients and 6 steps. Here is how you cook that.

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As the name suggests, it's a non veg Uttappam or Dosa with Chicken and some Veggies incorporated in it so very beautifully by me for my kids. However veggies can be omitted. An innovative easy peasy Dosa as well as Uttappam recipe to relish upon. Trust me, it will be loved by even the most fussy kids. A good way to make them eat healthy homemade food. It's a lovely one for the non veg lovers. And the best part is that it can be served on it's own with nothing special as an accompaniment. It's a super special dish in itself. So get going people.

Happy Cooking Everyone!

Ingredients and spices that need to be Make ready to make Non Veg Uttappam or Dosa:

1. 2 cups Rice
2. 3/4 cup Black Gram or Urad Daal
3. 1 tsp Salt or to taste
4. 1 tsp Fenugreek Seeds
5. 1 tbsp Bengal Gram or Chana Daal
6. 400 gm Chicken
7. 1 tsp Salt
8. 1 tsp Chilli Garlic sauce
9. 1 tsp Cumin powder
10. 1 tsp Garam masala
11. 1 Sprig Curry Leaves
12. 1 small bunch Coriander Leaves finely chopped
13. 1 tbsp Butter
14. 1 tsp Oil
15. 2 cups Mixed Vegetables

Steps to make to make Non Veg Uttappam or Dosa

1. Soak both the rice and dal separately for 5-6 hours. Use fresh drinking water for soaking them. Soak Bengal Gram and Fenugreek Seeds with the dal.
2. Grind them using water in which they have been soaked and make a thick batter. The batter should be like a dosa batter, a semi thick one with a pouring consistency.
3. Adjust Salt according to taste and leave it to ferment overnight. The next day, chop all the veggies and set aside if you are using them. In a pan, heat butter with oil and add some Curry Leaves.
4. Now add Chicken cubes as small as possible along with all the other spices. Saute them on a medium flame stirring at regular intervals. Cover and let it cook for 10 minutes. It does not take much time as the cubes are very small. If the batter is very thick, adjust by adding little water and then proceed.
5. Heat a cast iron griddle or a non stick tawa and pour a ladleful of the batter. Spread it in clockwise direction to as thin as possible. Drizzle some Oil or Ghee.
6. First top with the veggies and cover. I have used Onions, Capsicum and Tomatoes. Keep the heat on a medium high. After 2 minutes, add the sauteed chicken and spread all the toppings evenly. Garnish with some coriander leaves too for a final touch. Serve this right away just with a hot mug of filter coffee. It requires nothing else as an accompaniment.

As your experience and also self-confidence grows, you will certainly discover that you have more all-natural control over your diet plan and adapt your diet plan to your individual tastes gradually. Whether you intend to serve a dish that uses less or more ingredients or is a little basically spicy, you can make straightforward changes to attain this goal. Simply put, start making your dishes in a timely manner. When it comes to fundamental food preparation abilities for novices you don't require to discover them however only if you master some basic food preparation strategies.

This isn't a full guide to quick and also easy lunch dishes yet its great food for thought. With any luck this will certainly get your innovative juices streaming so you can prepare tasty meals for your family members without doing too many square meals on your journey.

So that's going to wrap this up for this exceptional food Simple Way to Prepare Favorite Non Veg Uttappam or Dosa. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!