Healthy But Rich: Creamy Chicken
Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Healthy but Rich: Creamy Chicken. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Healthy but Rich: Creamy Chicken is one of the most favored of recent trending meals in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. Healthy but Rich: Creamy Chicken is something which I've loved my whole life.
Many things affect the quality of taste from Healthy but Rich: Creamy Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Healthy but Rich: Creamy Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Healthy but Rich: Creamy Chicken is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Baca Juga
To begin with this particular recipe, we must prepare a few ingredients. You can have Healthy but Rich: Creamy Chicken using 15 ingredients and 8 steps. Here is how you can achieve it.
I've been trying a lot of recipes using yogurt and chicken, experimenting with ways to prevent the yogurt from splitting or becoming too overwhelming. This is the best recipe I've come up with so far, with the sweetness of onion and the umami of shiitake mushrooms, so I decided to upload it.
I added ketchup because just a little with the yogurt seems to make the chicken more tender - or that's what I thought anyway.
If you have it, use Krazy Salt and black pepper instead of the salt and pepper. For 2 to 3 servings. Recipe by ayureo
Ingredients and spices that need to be Take to make Healthy but Rich: Creamy Chicken:
- 300 grams Chicken breast
- 1/2 Onion
- 2 Shiitake mushrooms
- 2 tbsp â—Ž Yogurt
- 1 dash â—Ž Salt and pepper
- 3 tbsp â— Yogurt
- 1 tbsp â— Sake
- 1 tbsp â— Ponzu
- 1/2 tsp â— Ketchup
- 1 tbsp Katakuriko
- 1 Olive oil
- 1 clove Garlic, chopped finely
- 1 dash Salt and pepper
- 1 tsp Butter
- 1 Fresh parsley
Steps to make to make Healthy but Rich: Creamy Chicken
- Cut the chicken on the diagonal into bite-sized pieces, and poke all over with a fork. Massage in the â—Ž ingredients, and leave to marinate for at least an hour. (It's even better if you let it marinate overnight or a full day.)
- Mix the â— ingredients together well, until there are no lumps.
- Slice the onion and mushrooms thinly. Finely chop the garlic.
- If you don't have time to marinate the chicken for at least 30 minutes, increase the katakuriko to 1 1/2 teaspoons to lock in the umami!
- Sauté the onion in the pan over low-medium heat, seasoning with salt and pepper. Add the butter halfway through, and sauté the onions slowly until transparent and wilted.
- Add the shiitake mushroom and sauté. Re-add the chicken, put in the ◠ingredients and bring to a boil (for about 30 seconds!) Transfer to serving plates, sprinkle with parsley, and enjoy.
- If you don't have time to marinate the chicken for at least 30 minutes, increase the katakuriko to 1 1/2 teaspoons or so to trap in the umami and moisture!
- These are all the ingredients. The top photo just shows 1/3 of them.
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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Super Quick Homemade Healthy but Rich: Creamy Chicken. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!