Recipe of Quick Lee's Easy Salmon Patties (Cakes Croquettes)
Hello everyone, have a nice day today. Today we're introducing you to a special delicacy - the easy way to make Lee's Easy Salmon Patties (croquettes). This is one of my favorite food recipes. This time I'm going to do something special. That would be delicious.
Let's be honest, cooking is not a priority in the life of every man, woman or child on earth. In fact, an understanding of cooking is very important in their lives. This usually means people tend to eat mixed meals and packets, rather than just trying to make healthy meals for family and personal enjoyment.
The same goes for dinner, where we'll often throw a box of soup, a box of macaroni and cheese, or whatever in your box rather than our creative effort to make a quick, simple, yet delicious meal. In this article you will find many ideas that will hopefully not only give you a great start to ending those dinner cravings that most of us seem to have at some point, but you will also be able to take advantage of what is new Things. with your own hands.
The good news is that once you learn the basics of cooking, you don't have to learn more. So you can further develop and expand your cooking skills. As you learn new recipes and hone your culinary skills and talents, you'll quickly find that preparing your own food from scratch is far more rewarding than picking up groceries at your local grocery store.
The quality of Lee's Easy Salmon Bread is influenced by many factors, from the type of ingredients, to the choice of fresh ingredients, the ability to slice the dish, to the skills involved in preparing and serving it. Don't worry if you want to make Lee's Easy Salmon Pancakes (croquettes) at home, because if you know the trick, they can be made into a sumptuous special treat.
To get started with this recipe, we first need to prepare a few ingredients. You can get Lee's Easy Salmon Patties (Croquette Cakes) with 14 ingredients and 4 steps. Here's how to cook it.
I really grew up with them. It's just a picture of what my grandmother and mother did.
Lee's Easy Salmon Cake Ingredients and Seasonings:
- 15 ounces salmon (dry well)
- 1 small onion (finely chopped)
- 2 celery sticks (small cubes)
- 1/2 green bell pepper (finely chopped)
- 1/2 cup seasoned breadcrumbs
- 1 egg lightly beaten
- 3 tablespoons freshly chopped parsley
- 4 tablespoons mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon Worcestershire sauce
- 1 tsp Seafood Seasoning (old marinade)
- 1/4 teaspoon black pepper
- 1 biscuit with melted butter
- 1/3 cup vegetable oil
Easy Cooking Guide for Lee's Salmon Pancakes
- Dry the salmon well. Select and discard unwanted bones.
- Sauté onions, peppers and celery until wilted. I use some butter and olive oil for this.
- Add the remaining ingredients, leaving the cracker crumbs and vegetable oil at the end. Form pancakes and cover the outside with buttered cookie crumbs. Cover and leave to set in the fridge for at least an hour, if using dry parsley, 1 teaspoon will do.
- Fry in vegetable oil for 4-5 minutes on each side until golden brown. Enjoy! Note: It is best to eat it hot and fresh.
Also, as you gain experience and confidence, you will improvise more and adapt recipes to your personal preferences. If you need fewer or more ingredients, or want a recipe that tastes more or less spicy, you can achieve this goal with simple modifications. Simply put, over time you will start creating your own recipes. And that's something you basically won't learn in terms of basic beginner cooking skills, but you'll never know unless you master these basic cooking skills.
So finish with this unique Easy Lee Salmon Pancake Recipe from Speedy Lee. Thank you for reading. I'm sure you can handle it at home. There will be interesting homemade dishes. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thank you for reading. Keep cooking.