Recipe of Award-winning Easy Sausage and potato stir fry

Lightly fried sausage and potatoes

Hello everyone, have a nice day. Today I show you how to make a special dish, your favorite recipe for light sausage and chips. This is one of my favorites. For me, I will make it a little fun. It will be very sweet.

When it comes to cooking, it's important to remember that everyone starts somewhere. I do not know if he would go in and out with a wooden spoon. There is a lot to learn to become a successful chef, and there is always room to move forward. Not only do you have to start with the basics of cooking, you almost have to start as you learn how to prepare new dishes like Chinese, Thai or Indian food.

This means that at some point in the cooking cycle there will probably be someone who cooks better and / or worse than you. Come on, even the most efficient have bad days in the kitchen. There are many people who are prepared for several factors. Some are willing to eat and survive, while others are passionate about the food process. Some cook during times of emotional turmoil, while others cook out of boredom. Whatever the purpose of the kitchen or to understand how to prepare it, you need to start with the basics.

Wraps salad. All of these delicious firsts, as well as the buttons, can be prepared in advance, so all you have to do is warm up the missing buttons and collect them when you are ready to eat. It's just a fun treat to share with your kids, and it teaches them that lettuce is a little tougher than you might think. Some prefer to opt for something teriyaki-inspired; my family loves the taco-inspired cakes. You are completely free to get your favorite personality match.

Many things affect the quality of Fried Easy Sausage, from the type of ingredients, the choice of fresh ingredients, the way the dish is cut, to the way it is prepared and served. Do not worry if you want to make a delicious light sausage and baked potatoes at home, because once you know the trick, this dish can make an elegant distinctive dish.

To start this recipe, we must first prepare some ingredients. You can make Easy Sausage and Baked Potatoes using 5 ingredients and 3 steps. Here's how to prepare it.

Ingredients and seasonings Sausages and Baked Potatoes:

  1. Sausage
  2. Olive oil and butter
  3. All kinds of peppers and onions
  4. Chopped potatoes (canned)
  5. Sauce, pepper, sason and other woishure sauce sauces

Simple steps to fry sausage and potatoes

  1. Saute peppers and onions until translucent in butter, then remove from pan and set aside.
  2. Now put the sausages and potatoes in the pan ... add all the olive oil and then start frying the roasted peppers and onions in the pan with the golden mustard sauce and turn on the heat.
  3. Serve with rice ... I made yellow rice because I do not have white rice.

Plus, as your experience and confidence grows, you will see yourself improvising more and more as you progress and adapt recipes to your personal preferences. If you prefer more or less ingredients, or want to make a recipe that tastes a little less or spicy, you can make simple changes to achieve it. In other words, you can start making recipes for yourself in time. And you may not learn basic cooking skills, but you will never know if you are not mastering these simple cooking skills.

It's the end of this unique homemade sausage and potato recipe. Thanks for reading. I'm sure you will do it at home. There are more interesting recipes for homemade food. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks for reading again. Go to the kitchen!

Tags:
Recipe
Link copied to clipboard.