How to Make Award-winning Eggless Chocolate Rum Mug cake

Hello everyone, I hope you have a great day. Today I’m going to show you how to make an eggless chocolate rum cake any night of the week. One of my favorites. This time I’m going to make it a little sweeter. It will be very nice.

When it comes to cooking, it’s important to remember that they all start somewhere. I don’t know anyone who was born with a wooden spoon and was willing to work. There is a lot to learn to be a good cook and there is definitely room for improvement. When you are cooking, you need to start not only understanding the basics, but also how to prepare new dishes, such as Chinese, Chinese, Thai or Indian cuisine.

Healthy cooking can be difficult because most people don’t want to take the time to plan and prepare meals that our family doesn’t eat. At the same time, we want our families to be healthy, so we are forced to adopt new and improved recipes for healthy foods that families love (and unfortunately despise in some cases).

The first thing you need to understand is what the various words you find in the recipes really mean. A lot of new and sometimes strange words you’ll find in popular recipes. These words can mean the failure or success of a recipe. You need to find a way to find a great section in general cookbooks that explain different interpretations of an unknown language. If you’re not sure what “laying eggs” means, it’s up to you to check it out.

The quality of an egg-free chocolate rum cake is influenced by many factors, such as the types of ingredients, the selection of the freshest ingredients and the slicing skills, the ways to prepare and serve the dish. Don’t worry if you want to make a delicious cup of eggless chocolate rum at home, because if you know the way, this dish can be used as an unusual dish.

The number of servings of egg-free chocolate cake in rum has doubled. So make sure this tool is good enough to serve you and your dear family.

In addition, the baking time of the egg-free chocolate rum cake is approximately 3 minutes.

To start this recipe, we need to prepare some ingredients. You can make an eggless chocolate rum cake using 9 ingredients and 8 steps. Here’s how you can get it.

You only need 3 minutes ... no oven ... all you need is a microwave and a bowl

Ingredients and spices needed to make a bowl of chocolate-free rum:

1. 8 tablespoons flour
2. 3 tablespoons sugar
3. 3 tablespoons cocoa powder
4. 1 teaspoon flour
5. 6-7 tablespoons milk
6. 2 tablespoons oil
7. 2 tablespoons vanilla
8. 1/2 cup chocolate chips
9. 1 tablespoon rum

Steps of egg-free chocolate rum cake

1. Take a large cup, if your cup is small, use half the size
2. Add flour, sugar, cocoa powder and baking powder and mix well.
3. Then add the milk, butter, vanilla juice and rum, mix well and make a delicious mixture.
4. Sprinkle with chocolate chips and put in the microwave for 1.30 minutes.
5. Remove the bowl and test the cake with a toothpick, re-insert and bake for another 20 seconds.
6. Garnish the jar with fresh fruit and sprinkle with a little sugar.
7. You can add maples to the syrup to add more flavor.
8. The rona is ready for Valentine’s Day in 3 minutes.

While not all of this, of course, is an account of how quick and easy dinner can be and offers good food for reflection. We hope this recipe will help you prepare delicious meals for your family without the hard work of cooking.

This is the end of the egg-free chocolate rum cake recipe. Thank you for reading. I’m sure you can do it at home. The next homemade recipe will be an interesting dish. Don't forget to bookmark this page in your browser and share it with family, friends, and colleagues. Thanks for reading. Keep cooking!