How to Make Award-winning Easy Garlic Mashed potatoes

Hello everyone, I'm John, welcome to our recipe page. Today we will prepare a special dish - Step-by-step guide to quickly and easily prepare mashed potatoes with garlic. One of my favorite gastronomic recipes. This time I'm going to make it a little cuter. It will be delicious.

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Many factors affect the taste of plain garlic fries, from the type of ingredients, to the choice of fresh ingredients, to the skill of cutting the food, to the way it is prepared and served. Do not worry if you want to make a simple garlic puree at home, because if you already know how to do this, then this dish can be used as a wonderful specialty.

To start with this recipe, we need to prepare some ingredients. You can make a simple garlic puree using 7 ingredients and 4 steps. Here's how you can achieve this.

There's never a bad time for a good butter mash! #mycookbook

Ingredients and spices to prepare for the preparation of "light garlic" mashed potatoes:

1. 6 medium potatoes, peeled, quartered
2. a teaspoon of salt
3. 1 package of butter or margarine
4. 1/2 cup sour cream
5. Enough milk to gradually thin the potatoes to your liking.
6. to taste Salt and pepper
7. 1 teaspoon, more or less, garlic powder

How to make easy garlic mashed potatoes

1. Place the cut potatoes in a medium saucepan and cover with water. Add salt to the water and cook the potatoes on medium heat until they are soft. About 20 minutes.
2. When the potatoes have softened, drain them and put them back in the pot, add the butter, cover them and melt them.
3. Once the butter was melted, I opened the lid and brushed it with mashed potatoes. Add the yogurt, salt, pepper and garlic powder and then mix again. Add milk as desired, a little at a time, until the desired consistency is obtained.
4. I added 1 tablespoon of butter to melt it and put the lid back on.

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So here is a rough summary for this particular dish. How to easily make your favorite garlic fries. Thank you so much for reading. I'm sure you can do this at home. In home recipes there will be more interesting dishes. Don't forget to bookmark this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. Let's cook!